Making sweet potato fries from scratch is a piece of cake.
2 sweet potatoes
1 tbsp olive oil
1/4 tsp salt and pepper
Preheat your oven to 450 degrees. Peel, wash, and cut your sweet potatoes, then toss them in olive oil, salt, and pepper. Place them on a baking sheet so that they don’t touch each other.
Roast the potatoes for 15 minutes, then flip the fries, and continue to roast until crispy, about 12 minutes. That’s it!